Lemongrass Hen

This lemongrass hen recipe is a favourite straightforward dinner.

Hen thighs are marinated in a scrumptious lemongrass marinade with contemporary lime and ginger. It’s grilled till juicy and tender.

cooked pieces of Lemongrass Chicken on a plate

What’s Lemongrass Hen?

Lemongrass hen is in style in Thai and Vietnamese delicacies, amongst many others. It has a herbaceous, lemony aroma, and this model packs quite a lot of taste with the addition of aromatics and fish sauce. It’s harking back to a favourite dish I take pleasure in at an area Vietnamese restaurant; it’s flavorful and goes with virtually any contemporary facet.

Most grocery shops carry stalks of lemongrass close to the opposite contemporary herbs. You can too substitute it with a lemongrass paste should you’d favor.

To organize lemongrass, peel off the powerful outer layers and finely chop or mince the tender heart. Extra particulars on preparation under!

The wealthy and barely caramelized marinade tastes candy and savory with the proper steadiness of flavors.
Including lime juice provides a vibrant and tangy zing to the dish.
This juicy, tender hen is barely charred on the grill and pairs completely with the flavorful sauce.
It’s the proper hen for a contemporary and flavorful bowl or wrap.

red pepper flakes , fish sauce , soy sauce , brown sugar , lemongrass , ginger , garlic and chicken with labels to make Lemongrass Chicken

Components for Lemongrass Hen

Hen: Boneless hen thighs are your best option for this recipe as they’re good and juicy. Hen breasts will also be used on this recipe as nicely I’d advocate pounding them to ½-inch thick.

Lemongrass: Lemongrass provides a stunning lemony citrus taste and is normally bought in lengthy stalks on the grocery retailer. You can too use lemongrass paste (verify the recipe notes). Whereas it’s not precisely the identical, a little bit of lemon zest can be utilized in place.

Marinade: The marinade is the place the entire taste for this dish comes from. Recent ginger provides taste, fish sauce provides savory umami taste, and brown sugar provides sweetness and helps the hen to caramelize.

Variations

Boost the marinade with further pink pepper flakes, black pepper, Thai basil, sriracha, Thai chili paste, or gochujang.

slicing ginger and garlic with lemongrass to make Lemongrass Chicken

Easy methods to Make Lemongrass Hen

Put together marinade (recipe under).
Toss hen in marinade to coat and marinate.
Grill hen on medium-high.
Enable hen to relaxation for five minutes earlier than serving.

To organize lemongrass for this recipe, reduce the stalk into items 3 to 4 inches lengthy and take away the powerful, woody outer layers. Finely chop the tender inside portion.

Storing Leftover Lemongrass Hen

Maintain leftover lemongrass hen in a lined container within the fridge for as much as 4 days and freeze parts in zippered baggage for as much as a month.

Reheat lemongrass hen within the microwave or air fryer and function a brand new meal with candy chili sauce, or add leftovers to a fast stir fry or a coconut curry soup.

Lemongrass Chickens Pairs Nicely With…

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This lemongrass hen has a candy and savory marinade and is grilled to juicy perfection.

Prep Time 1 hour 10 minutes

Prepare dinner Time 6 minutes

Complete Time 1 hour 16 minutes

Prepare dinner ModeForestall your display screen from going darkish

To organize lemongrass, reduce it into items 3 to 4 inches lengthy and take away the powerful, woody outer layers. Finely chop the tender inside portion.
In a medium bowl, mix brown sugar, soy sauce, fish sauce, lime juice, lemongrass, ginger, garlic, and pink pepper flakes if utilizing.
Add the hen thighs and toss nicely to coat. Marinate no less than 1 hour or as much as 8 hours.
Preheat the grill to medium-high. Prepare dinner the hen 3 to 4 minutes per facet or till it reaches 165°F within the thickest half.

Lemongrass subsitute: You may substitute lemongrass with a lemongrass paste should you’d favor.
Hen breasts: If utilizing hen breasts instead of hen thighs, pound the breasts to ½-inch thickness earlier than marinating and grill 6 to 7 minutes per facet.
Serving suggestion: Our favourite strategy to serve this hen is with rice noodles or over rice with contemporary lime, contemporary greens resembling cucumbers, bean sprouts, pea shoots, and contemporary herbs like basil, cilantro, and/or mint.
Retailer leftovers in an hermetic container within the fridge for as much as 4 days.

Diet info supplied is an estimate and can range based mostly on cooking strategies and types of substances used.

Course Hen, Dinner, Predominant Course

Delicacies American, Asian

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