NUTMEG BREAD – OLD FASHIONED RECIPE

This Nutmeg Bread is a scrumptious bread to take pleasure in yr spherical, however we like it throughout the vacation season. It’s fantastic with butter and a cup of espresso.

This Cinnamon Bread is one among our hottest recipes so you could give it a attempt too! It’s made with cinnamon chips and we like it.

❤️WHY WE LOVE THIS RECIPE

We’re large followers of nutmeg and pecans and this bread is a superb mixture of each! It has an exquisite texture and it comes collectively shortly. It additionally a present your family and friends will love throughout the vacation season. If in case you have a brunch to attend this can be a welcome boost!

🍴KEY INGREDIENTS

On this recipe, after all nutmeg is the important thing ingredient but additionally we make it with buttermilk. Many individuals at all times ask if they’ll use the buttermilk substitute and you may however it’s going to take away a degree of fats. Buttermilk could be very excessive in fats so if you wish to use milk, use complete milk.

SWAPS

We love nutmeg and pecans however you may at all times use walnuts or miss the nuts all collectively. You should utilize gentle or darkish brown sugar. We use gentle and it’s scrumptious.

⭐TIP

We love this bread the best way it’s, however you possibly can simply add a powdered sugar glaze in case you like. It could even be good simply sprinkled with powdered sugar.

OTHER POPULAR BREAD RECIPES

Nutmeg Bread

Judy Yeager

This Outdated Usual Recipe for Nutmeg Bread is totally scrumptious. You may add a glaze, nevertheless it’s fantastic proper out of the oven. 

Prep Time 20 minutes minutes

Prepare dinner Time 1 hour hr

Whole Time 1 hour hr 20 minutes minutes

Course bread

Delicacies American, southern

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 1/2 teaspoon floor nutmeg
• 1 cup brown sugar
• 1 stick butter or 8 tablespoons or 1/2 cup softened
• 2 eggs
• 1 teaspoon vanilla extract
• 1 cup buttermilk
• 1/2 cup chopped nuts walnuts or pecans

• Whisk collectively to flour, soda and nutmeg in a bowl and put aside.  In a separate bowl cream the sugar, butter, eggs and vanilla with a mixer.  Mix the flour combination with the egg combination, add buttermilk and proceed mixing

• Stir in nuts.  Spray a 9 x 5 baking pan with cooking spray. Add bread combination and bake in preheated 350 diploma oven for 1 hour or till middle of bread checks finished.  Makes 1 loaf.

You may add a glaze to the highest of this bread or sprinkle on powdered sugar nevertheless it actually doesn’t want the rest.

Key phrase nutmeg bread, quaint recipe

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