Welcome to the weekend, my associates! It’s been every week of lovely climate right here in Ohio and I’ve spent a lot of it both strolling outside or having fun with the breeze by the window subsequent to my desk. At present is promising a little bit of rain and I’m wanting ahead to a day at house with a ebook and possibly a puzzle too, relying on whether or not my older children are house and fascinated about doing stated puzzle with me. I’m glad to have a fridge crammed with leftovers and no motive or motivation to prepare dinner right this moment.
ON THE BLOGS THIS WEEK: Blueberry salsa deliciously defies salsa conference. Blended blueberries are mixed with jalapenos, onion, and lime juice to kind the bottom of this non-traditional however stupendous snack you’ll crave all summer time lengthy.
BBQ chicken french bread pizza is a pizza lover’s dream come true! With just some components and about 20 minutes, you possibly can have dinner on the desk.
With little quite a lot of small zucchini and a few ears of contemporary corn, you could be in your approach to piping sizzling, crispy, craveable zucchini corn fritters.
Grilled corn is a deceptively easy present stopper of a facet dish. Discover ways to grill corn on the cob to get completely candy charred kernels and make this beautiful summer time traditional your declare to fame.
Strawberry crisp will get a little bit tropical glow up with a buttery, coconut studded, brown sugar crisp layered over an abundance of contemporary strawberries. When summer time strawberries are in all places at their peak, you positively should attempt it!
Strawberry lemonade ice cream is a brilliant lemony ice cream with a strawberry swirl and it’s as refreshing as a tall glass of frosty lemonade. Be ready to swoon!
You solely want 4 components to make this strawberry shortcake ice cream and also you received’t even want an ice cream machine to churn it.
What I’m CRAVING: Something in any respect with contemporary peaches! From southern peach cobbler to this peach caprese salad and heat bowls of peach oatmeal, I’ll fortunately eat peaches with each meal today. I am keen on pizza with contemporary peaches and arugula with a little bit of balsamic, something like this pizza, and it’s endlessly adaptable!
What I’m READING: Healing After Loss: Daily Meditations For Working Through Grief by Martha Whitmore Hickman. An expensive good friend despatched me this ebook and it’s been such a blessing to me. It’s a short each day learn and could be began at any level.
What I’m LISTENING to: This interview with Dr. Gladys McGarey – Life Is Short: 103-Year-Old Shares 5 Lessons For The Next 50 Years Of Your Life. Her life story is superb and this interview was a enjoyable and provoking pay attention. I’m wanting ahead to studying her ebook now.
“He’ll wipe each tear from their eyes. There will likely be no extra dying or mourning or crying or ache, for the outdated order of issues has handed away.” Revelation 21:4 NIV
Wishing you a stunning week filled with little issues that make you smile!
Mary
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